Chemical profiling of eggs from New York state and their suitability in the manufacture of non-food derivatives

2007 Impact statement

abstract

This project is assessing the quality of phospholipids (lecithin) from eggs produced in New York State and their potential use by the U.S. pharmaceutical industry in drug formulation. We will also address the production of functional foods based on egg nutrition improvement.

submitted by

issue being addressed

The egg industry in New York State is under severe economic pressure. The impact of mandated changes related to animal housing and environmental and food safety issues has lowered profitability. Small producers are at risk of going out of business if the situation continues. Traditionally, almost all egg production has been dedicated to supplying food industry demand. The food industry sets the price of eggs without producer input. One way to improve producer profits is to find alternative, non-food markets for eggs. In particular, producers might extract specialty chemicals, such as lecithin, from eggs for sale to the nutriceutical, cosmetics, and pharmaceutical industries.

response

This project is assessing the quality of lecithin derived from eggs produced in New York state. The assessment will determine its suitability for use by nuticeutical, cosmetics and pharmaceutical industries. By feeding chickens a carefully designed diet, we will attempt to optimize the quality of the lecithin in eggs and increase their suitability for industry use. Concurrently, we will conduct a U.S. market analysis of non-food egg derivatives to assess the economic advantages and profitability of alternative markets.

impact assessment

Upon the expected completion of this project in 2007, recommendations will be made to egg producers in New York state on targeting alternative, non-food markets. The project will also provide a market and profitability study to guide decisions in this regard.

academic priority area

has geographic focus

funding source description

Hatch

mission focus

From CALS annual faculty reporting. Imported on August 5, 2008